Ingredients:

• 5 Cups milk, full cream
• 1/4 cup Handi rice (washed)
• 1/2 cup sugar
• 10-12 Raisins
• 4 Handi Green cardamoms
• 10-12 almonds (shredded), blanched

Method:

• Boil the rice and milk in a deep pan.
• Simmer over low flame, stirring occasionally till the rice is cooked and the milk becomes thick.
• When done; add sugar, raisins and cardamoms.
• Stir till sugar gets dissolved properly.
• Transfer into a serving dish and garnish with almonds.
• Serve hot or chilled.