Ingredients:

• 3 large sweet potatoes, peeled and cut into 1/2-inch pieces
• 3 tablespoons olive oil or vegetable oil
• 1 tablespoon packed light brown sugar
• 3/4 teaspoon Handi salt
• 1/2 teaspoon Handi chili powder
• 1/2 teaspoon Handi paprika
• 1/2 teaspoon onion powder
• 1/2 teaspoon cayenne pepper
• 1/4 teaspoon black pepper

Method:

• Preheat oven to 425 degrees.
• Place sweet potatoes in a large bowl and drizzle with oil.
• Add remaining ingredients and stir to coat sweet potatoes evenly.
• Spread sweet potatoes out on a large baking sheet.
• Bake 15 minutes. Stir and bake another 15 to 20 minutes.
• Serve warm by pairing with delicious sauces like Sriracha or Chilli Sauce.